POSH BITES
Whether you’re hungry for small plates or posh platters our chefs use fresh, locally-sourced ingredients to craft unforgettable dishes. With everything from hearty classics to seasonal seafood featuring the freshest local catches, our mouth-watering menu focuses on quality, taste and creativity.
Dinner MENU
Menu
Starters
Served with Toasted Sourdough
(Allergens may vary, please ask your server)
Served with Mixed Salad and Red Onion Chutney
(2,4,7,14)
Mango & Chilli Salsa, Toasted Sourdough
(2,3,14)
White Wine Cream and Toasted Sourdough
(2,7,8,14)
Celery Shavings & Garlic Mayo (1,4,13,14)
Served with Dressed Rocket
(2,7,9,14)
Crispy Squid Tossed in Salt & Chilli Seasoning
(7,8,9,12,14)
Sesame & Spring Onion
(12)
Dressed Leaves, Tomato and Pickles
(2,10)
(vegan option available)
Purple Slaw and Coriander
(1,3,7,10,11,12)
Mains
Beef Patty, Smoked Bacon, BBQ Pulled Pork, Apple Slaw, Smoked Cheese and Onion Ring
(2,4,7,14)
Vegan Brioche Bun, Lettuce, Tomato and Burger Sauce
(1,9)
Crispy Chicken dressed in Red Thai Curry, Pickled Chilli and Purple Slaw
(2,4,7,14)
Freshly Battered Haddock, Pea Puree, Tartare Sauce and Triple-Cooked Chunky Chips
(2,9,5,6,14,7,4)
Freshly Beer Battered Prawns, Mushy Peas, Tartare Sauce & Triple-Cooked Chips (2,3,4,5,7,9,14)
Sauteed Baby Potatoes, Sprouting Broccoli, Chorizo Cream Sauce (5,7,14)
Golden Crispy Chicken Goujons served with Triple Cooked Chips, dressed Salad and Garlic Mayo
(1,3,7)
Roast Chicken, Buttered Green Beans, Potato Gratin, Mushroom Cream and Bacon Powder
(7,9,14)
Parsnip Puree, Crispy Onion, Herb Crushed Baby Potatoes and Red Wine Jus
(1,7,9,14)
Served With Rice (1,2, 14)
Sizzling Noodles with Onions, Peppers and Chilli (Choice of Beef, Prawn, Chicken or Vegetables £17.00)
(2,12) Allergens still may vary
Creamy Pasta with Chicken, Bacon and Parmesan
(1,7)
Creamy Mushroom Pasta finished with Parmesan and Herbs
(1,7)
Steaks
(1,7,14)
Sides
Kids Menu
Something Sweet
(Allergens May Vary)
Served with Vanilla Ice Cream (7)
Served with Salted Caramel Ice Cream (1,3,7)
Served with Custard and Vanilla Ice Cream (1,3,7)
(1,3,7)
(3,7)
BOOK A TABLE
Please note, bookings for parties of 8 or more must be made by phoning or emailing restaurant directly. (Any bookings of 5 made with the request on the comments section to add extra numbers may not be accommodated).
